Top 10 Wolfgang Organic Free Range

Life is about balance and eating well. With Wolfgang Puck Soup, look no further! Made with the finest organic ingredients, these restaurant-quality premium soups will be sure to delight your taste buds. It’s about time you bought Wolfgang Puck’s signature tastes into your home. Live Love Eat.

Wolfgang Puck Organic Free Range Chicken with White & Wild Rice Soup blends chicken, savory stock, organic white and wild rice, vegetables, and the perfect blend of herbs and spices. Garnish with a sprinkle of parsley to enhance the flavor.

Product Description

Life is about balance and eating well. With Wolfgang Puck Soup, look no further! Made with the finest organic ingredients, these restaurant-quality premium soups will be sure to delight your taste buds. It’s about time you bought Wolfgang Puck’s signature tastes into your home. Live Love Eat

Wolfgang Puck Organic Free Range Chicken Noodle Soup is made with egg noodles, free-range chicken, organic carrots, onions and sliced celery in a savory organic broth. Simply sprinkle with dill as garnish to enhance the flavor.

About the Brand

Wolfgang Puck

For more than three decades, Wolfgang Puck has come to represent the ultimate in the culinary arts and restaurant hospitality. The Austrian-born Puck began his formal training at age 14, inspired by his mother, Maria, a hotel chef. Encouraged by a friend, Wolfgang left Europe in 1973 at the age of 24, having already learned his craft as a classically trained French chef in the master kitchens of three-star French restaurants: the Hotel de Paris in Monaco, Maxim’s in Paris, and L’Oustau de Baumaniere in Provence. After spending two years as chef at the restaurant La Tour in Indianapolis, Puck moved to Los Angeles and became both chef and part owner of Ma Maison, which quickly became a magnet for the rich and famous.

After the 1981 publication of his first cookbook, Modern French Cooking for the American Kitchen, based on his popular recipes at Ma Maison, Spago, located in West Hollywood on the Sunset Strip, was an instant success and culinary phenomenon from its opening day in 1982. His first signature dishes–such as “gourmet” pizzas topped with smoked salmon and caviar and Sonoma baby lamb with braised greens and rosemary–put him and Spago on the Los Angeles foodie map. Over its popular 18 years, the original location of Spago earned many accolades, including the prestigious Restaurant of the Year award by the James Beard Foundation in 1994.

Over a span of 20 years, an empire of Wolfgang Puck dining establishments has opened, including fine dining restaurants in Los Angeles, San Francisco, Las Vegas, Palo Alto, and Maui and casual dining and quick service restaurants in nationwide urban centers, airports, and supermarkets. In May 2000, Wolfgang Puck Worldwide, Inc., was established to manage global brand strategy across Wolfgang Puck’s business activities in consumer packaged foods, cooking products, and other lines of products and media opportunities, including Wolfgang Puck’s Soups, one of America’s fastest-growing soups. Wolfgang’s philosophy with his soups, which applies to everything he does, is straightforward. As he says, “The recipe for all my soups is simple. The finest ingredients and lots of good, honest, old-fashioned love.” Wolfgang lives in Beverly Hills and has two sons, Cameron and Byron.

Life is about balance and eating well …. Wolfgang Puck Bringing people to the table is what Wolfgang Puck does best. His vibrant, innovative approach infuses cooking with excitement, natural ingredients and robust flavors. You can enjoy Wolfgang’s trademark passion and uncompromising quality at home, with the best recipes and most delicious tastes to savor.

Life is about balance and eating well. With Wolfgang Puck Soup, look no further! Made with the finest organic ingredients, these restaurant-quality premium soups will be sure to delight your taste buds. It’s about time you bought Wolfgang Puck’s signature tastes into your home. Live Love Eat

Wolfgang Puck Organic Free Range Chicken with Tuscan-Style White Bean & Pesto Soup has organic vegetables and tender free-range chicken in a creamy vegetable broth. Perfect as is or garnish with shaved Parmesan cheese and basil to enhance the flavor.

Life is about balance and eating well. With Wolfgang Puck Soup, look no further! Made with the finest organic ingredients, these restaurant-quality premium soups will be sure to delight your taste buds. It’s about time you bought Wolfgang Puck’s signature tastes into your home. Live Love Eat.

Wolfgang Puck Organic Free Range Chicken Noodle Soup is made with egg noodles, free-range chicken, organic carrots, onions and sliced celery in a savory organic broth. Simply sprinkle with dill as garnish to enhance the flavor.

Make Wolfgang Puck proud and take your time to enjoy this free range chicken noodle soup with egg noodles by garnishing it with a simple sprinkle of dill on top. Includes one 14.5 ounce can of Wolfgang Puck free range chicken noodle soup. See nutrition fact panel for allergens. Enjoy the flavors of Wolfgang Puck at home with our signature, delicious and hearty USDA certified organic soups, crafted using only the finest, all-natural ingredients. Fuel your body and warm your heart.

With Wolfgang Puck Organic Hearty Garden Vegetable Soup you’ll enjoy this chef-inspired recipe consisting of a medley of select farm-grown vegetables and barley. Perfect as is or enhance the flavor by garnishing with basil and croutons.